These delightfully fruity, full-bodied organic Kalamatas are grown in Greece's Peloponnese Peninsula. This renowned olive is essential in Greek salads and an ideal ingredient for olive bread, pizza, and pasta sauces.
These delightfully fruity, full-bodied organic Kalamatas are grown in Greece's Peloponnese Peninsula. This renowned olive is essential in Greek salads and an ideal ingredient for olive bread, pizza, and pasta sauces.