Tapioca Flour, also called Tapioca Starch, can be used as a mild, neutral-tasting and grain-free alternative to corn starch for baking and thickening sauces. It comes in a convenient resealable bag so it stays fresh between uses.
HODGSON MILL: Flour Tapioca, 8 oz
HODGSON MILL: Flour Tapioca, 8 oz
Regular price
$3.43 USD
Regular price
Sale price
$3.43 USD
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