Brisling Sardines boast a delicate flavor and firm texture. All varieties are lightly oak-smoked and hand packed in either pure olive oil, spring water or tangy mustard. Just one can provides about one-third of the protein needed every day. Brisling Sardines are an excellent source of calcium, and contain 2 grams of omega-3 per serving. Try them in salads, sandwiches or casseroles.
Brisling Sardines in Extra Virgin Olive Oil

Naturally smoked over hardwood chips; hand packed in pure cold pressed extra virgin olive oil
Non-GMO Project Verified
Contains 2g omega-3 per serving
Gluten free; Kosher
Excellent source of protein and calcium
Available in 3.75-ounce cans with pull-top lids
Sustainably wild caught, Product of Scotland
Refrigerate after opening